Mespilus sauce

Ingredients:
Mespilus, salt, and ground coriander
Carbohydrates- 0.7 gram
Vitamin C - 12 mg
Energy value - 2.8 kcal/11.9 kC
Target Temperature Range: +5 - + 25० C 2 years from production date
It should be stored in the refrigerator after opening.
Shake before opening.
The sauce is used with fish and meat products. 

The Mespilus includes sugars, fruit acids, vitamins C and B, beta-carotene, folic acid, pectins, phytoncides, astringents, a large number of various minerals such as potassium, calcium, phosphorus, iron, magnesium, zinc, copper, selenium, and so on. Obviously, it is a doctor of the gastrointestinal system. Raw Mespilus treats diarrhea, clears the intestines, nevertheless ripe Mespilus relieves constipation and cleanses the intestines very well. Then it is rich in soft pectins and consequently, these substances remove harmful substances that accumulate in the human body. Mespilus is quite beneficial in illnesses of the cardiovascular system and the prevention of these diseases - helps to regulate blood pressure, improves heart function, strengthens the heart muscle. Thus, it is a tried expectorant and This tasty medicine facilitates breathing, clears the airways, and helps to reduce inflammation. In general, it is pretty good for human skin and its ingredients raise the elasticity of the skin, moisturizes, and rejuvenates.